Step-by-Step Guide to Dividing and Preshaping Sourdough Dough
Step 1: Prepare Your Workspace Before diving into the actual process of dividing and preshaping your sourdough, it’s crucial to prepare your workspace. Start by ensuring that all your tools and ingredients are within reach. This includes a bench scraper, a clean work surface, and your sourdough dough that has completed its bulk fermentation. Additionally, […]