Looking for a quick and crunchy snack that’s sure to impress? These air fryer egg rolls are your answer! Perfectly crispy on the outside and loaded with savory fillings, they make a great appetizer or a fun finger food for get-togethers.
With a simple combination of veggies and protein, this recipe is versatile and can easily be customized to suit your taste. Whether you prefer classic cabbage and pork or want to mix things up with shrimp or tofu, these egg rolls have you covered.
The air fryer technique ensures that each egg roll comes out golden brown and crispy without the extra oil, making them a healthier option without sacrificing flavor.
Visual Appeal of Air Fryer Egg Rolls
Presenting air fryer egg rolls on a simple white plate creates a striking contrast that highlights their golden-brown color. The crispy exterior invites guests to take a bite, showcasing the perfect texture that can be achieved in an air fryer.
Garnishing with a sprinkle of sesame seeds adds an elegant touch, enhancing the visual appeal while hinting at the delightful flavor within. The arrangement of small bowls filled with sweet and sour sauce and soy sauce adds a layer of deliciousness, providing options for dipping that enhances the overall experience.
Flavorful Fillings
The beauty of air fryer egg rolls lies in their versatility. A combination of shredded cabbage, tender meat, and vibrant vegetables creates a filling that is not only tasty but also visually appealing with its array of colors.
Each bite delivers a satisfying crunch paired with the savory filling, making them a fantastic appetizer for gatherings or a simple snack at home. Experimenting with different proteins, such as chicken, pork, or even tofu, can lead to endless flavor combinations to explore.
Healthier Cooking Method
Using an air fryer to prepare egg rolls offers a healthier alternative to traditional frying methods. The air fryer’s technology allows for a crispy exterior with significantly less oil, making these egg rolls a lighter option without compromising on flavor.
The result is a guilt-free snack that is easy to prepare, bringing enjoyment without the heaviness often associated with fried foods. This makes them an excellent choice for those seeking a delicious appetizer that aligns with a healthier lifestyle.
Quick and Easy Preparation
Preparing air fryer egg rolls is a simple process that can be completed in less than half an hour. With just 15 minutes of prep time, you can have a batch ready to enjoy.
Assembling the egg rolls is straightforward, making it a fun activity for families or friends to do together. From mixing the filling to rolling the wrappers, it’s an engaging way to involve everyone in the cooking process.
Perfect for Any Occasion
These egg rolls are not just a snack; they are a great addition to any gathering, whether it’s a casual get-together or a more formal event. Their appealing presentation and delicious taste can impress guests and spark conversations.
Serving them with various dipping sauces allows everyone to customize their experience, making them a crowd-pleaser. Whether enjoyed as an appetizer or as part of a larger meal, air fryer egg rolls are sure to be a hit.
Final Touches for Serving
When it comes to serving, presentation plays a key role. Placing the crispy egg rolls on a wooden table creates a rustic charm that complements their inviting look.
Offering a variety of dipping sauces not only enhances the flavors but also adds an interactive element to the meal. Guests can enjoy experimenting with different combinations, ensuring that every bite is a unique experience.
Quick and Delicious Air Fryer Egg Rolls
These air fryer egg rolls are a delightful snack that combines a crispy exterior with a flavorful filling. They’re perfect for dipping in sweet and sour sauce or soy sauce, offering a burst of taste in every bite.
Ingredients
- 10 egg roll wrappers
- 1 cup shredded cabbage
- 1 cup cooked and shredded chicken or pork
- 1/2 cup shredded carrots
- 2 green onions, finely chopped
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon ginger powder
- Cooking spray or olive oil for misting
Instructions
- Prepare the Filling: In a large bowl, combine the shredded cabbage, cooked meat, carrots, green onions, soy sauce, garlic powder, and ginger powder. Mix well until all ingredients are evenly coated.
- Assemble the Egg Rolls: Lay an egg roll wrapper on a flat surface, with one corner facing you. Place about 2 tablespoons of filling in the center. Fold the bottom corner over the filling, then fold the sides inward, and roll up tightly. Seal the edge with a little water.
- Preheat the Air Fryer: Preheat your air fryer to 380°F (193°C) for about 5 minutes.
- Cook the Egg Rolls: Lightly spray the air fryer basket with cooking spray. Place the egg rolls in a single layer in the basket, making sure they aren’t touching. Spray the tops with a little cooking oil. Cook for 10-12 minutes, flipping them halfway through, until they are golden brown and crispy.
- Serve: Remove the egg rolls from the air fryer and serve immediately with your choice of dipping sauce.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Servings: 5 servings
- Calories: 150kcal
- Fat: 5g
- Protein: 10g
- Carbohydrates: 15g