Looking for an elegant appetizer that will impress your guests without keeping you in the kitchen all day? This prosciutto-wrapped asparagus is the perfect solution. It’s a delightful combination of tender asparagus and salty, crispy prosciutto that adds a burst of flavor to your meal. Plus, it’s ready in no time!
The beauty of this dish lies in its simplicity. Just a few ingredients come together to create a stunning presentation that tastes as good as it looks. The savory notes of the prosciutto complement the fresh, slightly nutty flavor of the asparagus, making it a crowd-pleaser at any gathering.
Visual Appeal of the Dish
The presentation of crispy prosciutto-wrapped asparagus plays a significant role in its allure.
Each spear, elegantly enveloped in golden-brown prosciutto, creates an inviting visual that draws the eye.
Sprinkling grated Parmesan on top adds a creamy texture and enhances the dish’s appeal, making it not only a treat for the palate but also for the eyes.
Flavor Combination
The combination of flavors in this dish is remarkable.
The salty crispiness of the prosciutto contrasts beautifully with the fresh, tender asparagus, resulting in a delightful bite.
Each ingredient complements the other, creating a harmonious balance that delights the senses.
Serving Suggestions
This dish is versatile and can be served on various occasions.
Whether it’s a casual gathering or a formal dinner party, prosciutto-wrapped asparagus fits perfectly as an elegant appetizer.
Pairing it with fresh lemon wedges not only adds a burst of color but also a hint of brightness that elevates the overall flavor.
Preparation Ease
One of the standout features of this dish is its simplicity in preparation.
With just a few ingredients and straightforward steps, you can create a gourmet appetizer in no time.
This makes it an excellent choice for hosts who want to impress without spending hours in the kitchen.
Nutrition Facts
For those mindful of their dietary choices, this dish offers a balanced option.
With approximately 150 calories per serving, it is relatively light while providing a good source of protein and healthy fats.
The inclusion of fresh vegetables ensures you’re also getting vital nutrients.
Setting the Scene
The environment in which this dish is served can enhance its enjoyment.
A rustic wooden table serves as a warm backdrop, creating an inviting atmosphere that encourages guests to linger and savor their meal.
The overall setting, combined with the dish’s elegant presentation, transforms any meal into a memorable occasion.
The Ultimate Prosciutto-Wrapped Asparagus
This recipe features crisp asparagus spears wrapped in thin slices of prosciutto, baked to perfection. Each bite offers a satisfying crunch followed by the fresh taste of asparagus, making it a perfect appetizer or side dish.
Ingredients
- 1 bunch of fresh asparagus, trimmed
- 8-10 slices of prosciutto
- 2 tablespoons olive oil
- Salt and pepper to taste
- Parmesan cheese for garnish (optional)
- Fresh lemon wedges for serving (optional)
Instructions
- Preheat the oven: Preheat your oven to 400°F (200°C).
- Prepare the asparagus: Wash and trim the asparagus spears, removing the tough ends.
- Wrap the prosciutto: Take a slice of prosciutto and wrap it around each asparagus spear, starting from the bottom and spiraling upward. Place the wrapped spears on a baking sheet lined with parchment paper.
- Drizzle with oil: Lightly drizzle olive oil over the wrapped asparagus, then season with salt and pepper to taste.
- Bake: Bake in the preheated oven for 12-15 minutes, or until the prosciutto is crispy and the asparagus is tender.
- Serve: Remove from the oven and let cool slightly. Garnish with grated Parmesan cheese and serve with lemon wedges, if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4
- Calories: 150kcal
- Fat: 10g
- Protein: 12g
- Carbohydrates: 4g