Easy Air Fryer Two-Ingredient Donut Holes

Craving something sweet and fluffy without the fuss? These air fryer two-ingredient donut holes are the answer! They’re perfect for satisfying your sweet tooth with minimal effort. With just two simple ingredients, you can whip these up in no time, making them a delightful treat for breakfast or a snack.

Imagine biting into a warm donut hole, perfectly golden on the outside and soft on the inside. The best part? You don’t need to deep fry to achieve that mouthwatering taste. The air fryer does all the work for you, leaving you with delicious donut holes that are surprisingly guilt-free.

Whether you enjoy them plain, dusted with sugar, or drizzled with icing, these donut holes offer a customizable experience that’s sure to please everyone. You’ll feel like a baking superstar without the hassle!

Simple and Delicious Donut Holes

Air fryer donut holes offer a delightful treat that combines simplicity with indulgence.

Made with just two ingredients, these light and fluffy morsels are perfect for breakfast or an afternoon snack.

The texture is reminiscent of traditional donuts, delivering a satisfying sweetness that’s hard to resist.

Fresh from the air fryer, they boast a golden brown exterior that invites you to take a bite.

Each one is soft and pillowy on the inside, providing that comforting contrast that defines a great donut.

A Cozy Kitchen Experience

Imagine the warmth of a cozy kitchen, where the scent of freshly made donut holes fills the air.

The gentle warmth from the oven or air fryer adds to the ambiance, making the whole experience inviting and homely.

These donut holes don’t just taste good; they bring a sense of comfort, perfect for sharing with family or enjoying solo with a cup of coffee.

The rustic wooden surface they rest on adds to the inviting aesthetic, creating a scene that makes you want to reach out and indulge.

Each donut hole, lightly dusted with sugar, gleams invitingly, showcasing its fluffy texture.

Quick Preparation and Cooking

Preparing these sweet treats is a breeze.

Start by opening a can of biscuit dough and cutting it into quarters, then roll each piece into a round shape.

With just a few steps, you’ll be ready to pop them into the air fryer.

Once the air fryer reaches the ideal temperature, cook the donut holes until they achieve that perfect golden hue.

The cooking time is short, allowing you to enjoy these freshly made delights in no time!

Customization Options

The beauty of these donut holes lies in their versatility.

While they are delicious on their own, a simple dusting of sugar enhances their appeal.

For an extra touch of flavor, consider adding cinnamon to the sugar for a warm, spiced twist.

This customization allows you to tailor the treat to your preferences or to the occasion.

Whether you serve them at a brunch gathering or enjoy them as a personal snack, they are sure to impress.

A Guilt-Free Indulgence

With only 70 calories per donut hole, these treats make for a guilt-free indulgence.

You can savor the taste without worrying too much about your calorie intake.

This makes them an appealing option for those who want to satisfy their sweet tooth without compromising their diet.

Plus, with no deep frying involved, you can enjoy these fluffy bites with less guilt, making them a smart choice for dessert or a snack.

Serving Suggestions

To serve these delightful donut holes, present them on a rustic plate that complements their appearance.

The warm light in your kitchen adds a magical touch, making the treats look even more appetizing.

They can be enjoyed warm, fresh out of the air fryer, ensuring that each bite is a delightful experience.

For an extra layer of indulgence, you might drizzle them with icing or serve with a side of fruit preserves.

Pairing them with a warm drink like coffee or tea can elevate your snack time to a cozy moment of bliss.

Simple and Delicious Donut Holes

Golden brown donut holes dusted with sugar on a rustic plate.

These air fryer donut holes are light, fluffy, and bursting with flavor. The taste is reminiscent of traditional donuts, with a delightful sweetness that’s hard to resist. Enjoy them fresh out of the air fryer for an unbeatable treat!

Ingredients

  • 1 can of biscuit dough (or any pre-made dough)
  • 1/2 cup sugar (for coating)
  • Optional: cinnamon for added flavor

Instructions

  1. Prepare the Dough: Open the can of biscuit dough and separate it into individual biscuits. Cut each biscuit into quarters.
  2. Shape the Donut Holes: Roll each piece into a ball and set aside.
  3. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C).
  4. Cook: Place the donut holes in the air fryer basket in a single layer. Cook for 5-7 minutes or until they are golden brown.
  5. Coat with Sugar: Remove the donut holes from the air fryer and immediately toss them in a bowl with sugar (and cinnamon, if using) to coat them evenly.
  6. Serve: Enjoy the donut holes warm for the best taste!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Total Time: 17 minutes
  • Servings: 8 donut holes
  • Calories: 70kcal
  • Fat: 0g
  • Protein: 1g
  • Carbohydrates: 15g
Easy Air Fryer Two-Ingredient Donut Holes
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