If you’re looking to enjoy pizza without the heavy carbs or gluten, cauliflower crust pizza offers a delicious alternative. This list covers some of the best cauliflower crust pizzas you can order, whether frozen to bake at home or ready-made for delivery. It’s perfect for anyone seeking healthier options, gluten-free diets, or just a tasty veggie-forward twist on a classic favorite.
Caulipower Cauliflower Pizza
Caulipower is one of the most popular cauliflower crust pizza brands widely available in grocery stores and for order online. Their crust is made from a blend of cauliflower, rice flour, and tapioca starch, offering a crisp texture and mild flavor. They offer a variety of toppings, including classic Margherita and Three Cheese, that appeal to both gluten-free and health-conscious eaters looking for convenience without sacrificing taste.
Real Good Foods Cauliflower Crust Pizza
Real Good Foods specializes in keto-friendly meals, and their cauliflower crust pizzas are no exception. Their crust combines cauliflower with mozzarella cheese and eggs, resulting in a protein-rich, low-carb base that crisps well in the oven. Available in flavors like Pepperoni and Five Cheese, these pizzas deliver a satisfying, indulgent experience with fewer carbs than traditional crusts.
Trader Joe’s Cauliflower Pizza Crust
Trader Joe’s offers a frozen cauliflower pizza crust that is affordable and well-liked for its simplicity and clean ingredient list. The crust is made primarily from cauliflower and cheese, with no added grains, making it a good choice for gluten-sensitive customers. You can top it yourself or buy their ready-to-bake varieties, making it a versatile option for quick meals.
Frontera Cauliflower Chipotle Chicken Pizza
Frontera Mexican Kitchen, known for its authentic flavors, offers a cauliflower crust pizza topped with chipotle chicken, roasted corn, and zesty cheeses. The crust uses a cauliflower base mixed with a blend of cheeses to ensure a sturdy yet flavorful foundation. This pizza stands out for those craving bold, smoky Mexican-inspired toppings paired with a healthier crust alternative.
Against The Grain Gourmet Cauliflower Crust Pizza
Against The Grain Gourmet focuses on gluten-free and clean-label frozen pizzas, including cauliflower crust options. Their crust is made with cauliflower, tapioca starch, and cheese, providing a chewy texture closer to traditional pizza dough. Their White Pizza with garlic and herbs is a fan favorite, delivering rich flavor without gluten or grains.
California Pizza Kitchen Cauliflower Crust
California Pizza Kitchen (CPK) has expanded its menu to include cauliflower crust pizzas at many locations nationwide. Their crust is made with cauliflower and rice flour for a crisp yet tender bite. Popular options like the BBQ Chicken with tangy sauce and red onions bring a familiar restaurant-quality experience with a lighter crust choice.
PizzaRev Cauliflower Crust Custom Pizzas
PizzaRev, a fast-casual pizza chain, offers build-your-own cauliflower crust pizzas in select markets. Their cauliflower crust is thin and crisp, made from a blend of cauliflower and cheese. This option allows customization with fresh toppings, making it ideal for those who want control over ingredients and portion sizes while enjoying a gluten-free crust.
MOD Pizza Cauliflower Crust
MOD Pizza, known for its fast, customizable artisan pizzas, offers a cauliflower crust in many locations. Their crust is dairy-free and vegan-friendly, made with cauliflower and rice flour, catering to a wide range of dietary needs. It crisps nicely in their high-temperature ovens and pairs well with their extensive topping choices.
Udi’s Cauliflower Crust Frozen Pizza
Udi’s, a leader in gluten-free products, has a frozen cauliflower crust pizza that is widely available in supermarkets. Their crust is crafted from cauliflower and tapioca starch, ensuring a tender but sturdy base. Udi’s pizzas come in classic flavors like Four Cheese, combining convenience with trusted gluten-free quality.
Slice of Life Cauliflower Crust Pizzas
Slice of Life offers organic, gluten-free cauliflower crust pizzas designed for both health and flavor. Their crust is made from organic cauliflower, brown rice flour, and organic cheese, appealing to those seeking clean-label ingredients. They offer unique topping combinations such as Mediterranean and Margherita, catering to more adventurous palates.
How to Choose
When selecting a cauliflower crust pizza, consider several key factors: ingredient quality, crust texture, dietary needs, and flavor options. Some crusts use a blend of cauliflower and starches or cheese to improve texture and crispness, while others keep ingredients minimal for purists. If you have allergies or dietary restrictions, check for gluten, dairy, or vegan certifications. Also, decide if you want a frozen pizza to bake at home or a ready-made option from a restaurant for convenience. Taste preferences vary widely, so reading reviews or trying smaller sizes first can help you find the best fit.
Frequently Asked Questions
Is cauliflower crust pizza really healthier than regular pizza?
Cauliflower crusts typically have fewer carbs and calories than traditional wheat crusts, making them a popular option for low-carb or gluten-free diets. However, toppings and cheese can add calories, so overall nutrition varies.
Can I order cauliflower crust pizza for delivery from major chains?
Yes, many chains like California Pizza Kitchen, MOD Pizza, and PizzaRev offer cauliflower crust options for delivery in select locations. Availability depends on the restaurant and your area.
Does cauliflower crust pizza taste like regular pizza?
While cauliflower crust doesn’t taste exactly like traditional dough, many brands have perfected their recipes to offer a tasty, crispy base. The flavor is milder and sometimes cheesier or more vegetable-forward.
Are cauliflower crust pizzas gluten-free?
Most cauliflower crust pizzas are gluten-free, but it’s important to check packaging or restaurant menus for certification, as some may include wheat-based binders or be processed in facilities with gluten.
How do I cook frozen cauliflower crust pizza?
Follow the package instructions carefully, usually baking on a preheated oven at 400°F (204°C) for 12-18 minutes. Avoid microwaving as it can make the crust soggy.
Can I make cauliflower crust pizza at home?
Yes, there are many recipes online using riced cauliflower, cheese, eggs, and seasonings. Homemade crusts allow customization but require some prep and baking skills for best results.
Final Thoughts
Cauliflower crust pizza offers a great way to enjoy a favorite comfort food with fewer carbs and often fewer allergens. Whether you prefer frozen options from brands like Caulipower or Udi’s, or restaurant-made pies from California Pizza Kitchen or MOD Pizza, there’s a cauliflower crust to suit almost every taste and dietary need. Keep texture and ingredient lists in mind when choosing, and don’t hesitate to try a few different varieties to find your favorite. This delicious alternative keeps pizza night exciting and accessible for those seeking healthier or gluten-free options.
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